Chili Cheese Nachos {Recipe}

 Man, I haven't posted a new recipe in like forever! I don't know about you, but I love me some nachos...especially encased with cheese...I threw this together and created this recipe for three reasons:

1.) I was too lazy to cook REAL dinner
2.) I wanted something easy yet yummy

3.) I hadn't done groceries, so I used whatever I had

Feel me? You've been there...

Here's what you need:

-      1 bag Tortilla Chips

-      1 can salsa

-      1 can chili beans

-      5 slices or more of Velveeta (to your liking)

-      1/4 cup milk

-      ½-1 cup chopped lettuce

Heat oven to 350 degrees. Spray a 9x13 pan with cooking spray, spread chips at the bottom. Top with drained beans, salsa and lettuce.

Melt cheese in a heat safe bowl in the microwave for 1 minute. Mix in the milk with a spoon, return to the microwave for 30 seconds. Mix until smooth, spread on top of lettuce.

     Bake for about 10 minutes and serve immediately. Top with sour cream & enjoy!

    Recipe suggestions: 

    Adjust ingredients to your liking.

-   For a little extra something, brown some ground beef with taco seasoning and

    add on top of the beans before the rest of the ingredients.